Bahama Breeze Rice Bowls The Accidental Wallflower from www.theaccidentalwallflower.com
Description
If you're looking for a delicious and flavorful rice recipe, then look no further than Bahama Breeze Rice. This dish is inspired by the tropical flavors of the Bahamas, with a blend of herbs and spices that will transport your taste buds to the islands. This recipe is perfect for any occasion, from a family dinner to a summer barbecue.
Prep Time
The prep time for this recipe is approximately 10 minutes.
Cook Time
The cook time for this recipe is approximately 25 minutes.
Ingredients
- 2 cups of white rice - 1 can of coconut milk - 1 cup of water - 1 tablespoon of olive oil - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of dried thyme - 1 tablespoon of dried parsley - Salt and pepper to taste
Equipment
- Large saucepan with a lid - Measuring cups and spoons - Wooden spoon
Method
1. Rinse the rice in cold water until the water runs clear. 2. In a large saucepan, heat the olive oil over medium-high heat. 3. Add the rice to the saucepan and stir to coat in the oil. 4. Add the coconut milk, water, garlic powder, onion powder, thyme, parsley, salt, and pepper to the saucepan. 5. Stir the ingredients together until well combined. 6. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan with a lid. 7. Simmer the rice for 20-25 minutes or until all the liquid has been absorbed. 8. Once the rice is cooked, fluff it with a fork and serve.
Notes
- For a more authentic Bahamian flavor, you can substitute the dried herbs with fresh ones. - You can also add diced onion, bell pepper, or other vegetables to the rice for extra flavor and nutrition.
- Use high-quality coconut milk for the best flavor. - Be sure to rinse the rice thoroughly to remove any excess starch. - If you like your rice to be more fluffy, you can add a little extra water to the recipe.
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