The Best Rice Krispie Treats from life-in-the-lofthouse.com
Description
Rice crispy treats are a classic American dessert that everyone loves. They are made by mixing rice cereal with melted marshmallows and butter. This easy recipe is perfect for any occasion and can be customized to your liking.
Prep Time
The prep time for this recipe is only 10 minutes. You will need to gather all the ingredients and equipment before you start.
Cook Time
The cook time for this recipe is also 10 minutes. After you mix the ingredients, you will need to let the mixture cool for a few minutes before cutting it into squares.
- Large mixing bowl - 9x13 inch baking dish - Spatula - Non-stick cooking spray
Method
1. In a large mixing bowl, melt the butter in the microwave for 30 seconds. 2. Add the marshmallows to the bowl and stir until they are coated in butter. 3. Microwave the mixture for 1 minute and stir. 4. Microwave for an additional 30 seconds and stir until the marshmallows are completely melted. 5. Add the vanilla extract (optional) and stir. 6. Add the rice cereal to the bowl and stir until it is completely coated in the marshmallow mixture. 7. Spray a 9x13 inch baking dish with non-stick cooking spray. 8. Pour the mixture into the dish and press it down with a spatula. 9. Let the mixture cool for 5 minutes. 10. Cut the mixture into squares and serve.
Notes
- You can add food coloring to the mixture to make it more festive. - You can also add sprinkles or other toppings to the mixture before it cools.
- Use fresh marshmallows for the best results. - Stir the mixture quickly to prevent the marshmallows from burning. - Use a non-stick spatula to make it easier to press the mixture into the baking dish.
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