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Brown Rice Bread Crumbs Recipes

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Holgrain Brown Rice Bread Crumbs Gluten Free 4 oz
Holgrain Brown Rice Bread Crumbs Gluten Free 4 oz from www.walmart.com

Description

Brown rice bread crumbs are a healthy and delicious alternative to traditional bread crumbs. They are made from brown rice and can be used in a variety of recipes. Brown rice bread crumbs are perfect for people who are on a gluten-free diet or who want to avoid processed foods.

Prep Time

The prep time for brown rice bread crumbs is about 10 minutes.

Cook Time

The cook time for brown rice bread crumbs is about 20 minutes.

Ingredients

  • 2 cups of cooked brown rice
  • 1 tsp of salt
  • 1 tsp of garlic powder
  • 1 tsp of onion powder
  • 1 tsp of paprika

Equipment

  • Food processor
  • Baking sheet
  • Parchment paper

Method

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Spread the cooked brown rice on a baking sheet lined with parchment paper.
  3. Bake the brown rice in the oven for about 20 minutes or until it is dry and crispy.
  4. Remove the brown rice from the oven and let it cool.
  5. Transfer the brown rice to a food processor and pulse until it becomes fine crumbs.
  6. Add the salt, garlic powder, onion powder, and paprika to the food processor and pulse until everything is well combined.
  7. Store the brown rice bread crumbs in an airtight container in the refrigerator for up to 2 weeks.

Notes

You can use brown rice bread crumbs in a variety of recipes, including meatloaf, chicken nuggets, and breaded fish. They can also be used to add crunch to salads or as a topping for casseroles.

Nutrition Info

  • Calories: 20
  • Protein: 0.5g
  • Carbohydrates: 4g
  • Fat: 0g
  • Fiber: 0.5g

Recipe Tips

  • You can add other spices and herbs to the brown rice bread crumbs to give them more flavor.
  • If you don't have a food processor, you can use a blender or a coffee grinder to make the brown rice crumbs.
  • Make sure the brown rice is completely dry before you put it in the food processor.
  • You can use white rice instead of brown rice if you prefer.

Brown rice bread crumbs are a healthy and delicious alternative to traditional bread crumbs. They are easy to make and can be used in a variety of recipes. Whether you are on a gluten-free diet or just want to avoid processed foods, brown rice bread crumbs are a great choice. Try making them today and see how they can add flavor and crunch to your favorite dishes.


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