The Best Butter Rice Recipe

April 08, 2023 Post a Comment

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Garlic butter rice THERMOMIX from my.thermomixrecipes.com

Description

Butter rice is a simple yet satisfying side dish that pairs well with a variety of main courses. It's a popular dish in many cultures, and for good reason - it's creamy, buttery and delicious. This recipe is easy to make and uses only a handful of ingredients, making it perfect for a quick and easy weeknight meal.

Prep Time

Preparation time for this recipe is around 10 minutes.

Cook Time

Cooking time for this recipe is around 20 minutes.

Ingredients

1 cup long-grain white rice
2 cups water
2 tablespoons unsalted butter
1/2 teaspoon salt
1/4 teaspoon black pepper

Equipment

A medium-sized pot with a lid
A wooden spoon or spatula

Method

Rinse the rice in a fine mesh strainer until the water runs clear.
In a medium pot, bring the water to a boil.
Add the rice, butter, salt, and black pepper to the pot and stir well.
Reduce the heat to low and cover the pot with a lid.
Cook for 18-20 minutes, or until the rice is tender and the liquid has been absorbed.
Remove the pot from the heat and let it sit, covered, for 5 minutes.
Fluff the rice with a fork before serving.

Notes

Make sure to rinse the rice well before cooking to remove any excess starch. This will prevent the rice from becoming too sticky. For added flavor, you can substitute the water with chicken or vegetable broth.

Nutrition Info

Calories: 217
Total Fat: 7g
Saturated Fat: 4g
Cholesterol: 15mg
Sodium: 297mg
Total Carbohydrate: 35g
Dietary Fiber: 1g
Sugars: 0g
Protein: 3g

Recipe Tips

To make this recipe even more flavorful, try adding some minced garlic or diced onion to the pot before cooking. You can also experiment with different types of rice, such as basmati or jasmine, for a unique flavor and texture. And don't be afraid to add additional herbs or spices, such as thyme or paprika, to give the dish an extra kick of flavor.