Black Rice Risotto with King Oyster Mushrooms Recipe Levana Cooks from www.levanacooks.com
Description
Black rice, also known as forbidden rice, is a type of rice that has a dark purplish-black color. It is packed with nutrients and antioxidants, making it a healthier alternative to white rice. This black rice recipe bon appétit is a delicious and flavorful way to enjoy this nutritious grain.
Prep Time
The prep time for this black rice recipe bon appétit is approximately 10 minutes.
Cook Time
The cook time for this black rice recipe bon appétit is approximately 45 minutes.
Ingredients
The ingredients needed for this black rice recipe bon appétit are as follows: - 1 cup black rice - 2 cups water - 1 teaspoon salt - 1 tablespoon olive oil - 1 onion, chopped - 2 cloves garlic, minced - 1 red bell pepper, chopped - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - 1/2 teaspoon chili powder - 1 can black beans, drained and rinsed - 1/2 cup corn kernels - 1/4 cup chopped fresh cilantro - Salt and pepper to taste
Equipment
The equipment needed for this black rice recipe bon appétit are as follows: - A large pot with a lid - A skillet
Method
1. Rinse the black rice in a fine mesh strainer and add it to a large pot with 2 cups of water and 1 teaspoon salt. Bring to a boil, reduce heat to low, cover, and simmer for 45 minutes or until the rice is tender and the water has been absorbed. 2. While the rice is cooking, heat the olive oil in a skillet over medium heat. Add the onion, garlic, and red bell pepper and sauté for 5-7 minutes or until softened. 3. Add the cumin, smoked paprika, and chili powder to the skillet and stir to combine. 4. Add the black beans and corn to the skillet and stir to combine. Cook for 5 minutes or until heated through. 5. Once the rice is done, fluff it with a fork and add it to the skillet with the bean mixture. Stir to combine. 6. Add the chopped cilantro to the skillet and stir to combine. 7. Season with salt and pepper to taste.
Notes
- Black rice can also be cooked in a rice cooker according to the manufacturer's instructions. - This black rice recipe bon appétit can be served as a side dish or as a main dish. - Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.
Nutrition Info
This black rice recipe bon appétit serves 4 and contains the following nutrition information per serving: - Calories: 287 - Fat: 5g - Carbohydrates: 53g - Fiber: 8g - Protein: 10g
Recipe Tips
- To save time, you can use canned black rice instead of cooking it from scratch. - You can also add other vegetables to the skillet, such as zucchini or mushrooms. - For a spicier version, add some diced jalapeño peppers to the skillet with the onion and garlic.
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