The Best Easy Rice Recipe
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Description
Rice is one of the most versatile and widely consumed grains in the world. It is a staple ingredient in many cuisines and can be prepared in a variety of ways. This easy rice recipe is perfect for those who want a quick and delicious side dish that can be paired with almost any main course.Prep Time
The preparation time for this recipe is minimal. It takes only 5-10 minutes to measure out the ingredients and rinse the rice.Cook Time
The cook time for this recipe is about 20-25 minutes.Ingredients
- 1 cup of white rice - 2 cups of water - 1 tablespoon of olive oil or butter (optional) - Salt and pepper to tasteEquipment
- Measuring cups - Medium-sized pot with a lid - SpoonMethod
1. Rinse the rice in cold water until the water runs clear. 2. In a medium-sized pot, bring 2 cups of water to a boil. 3. Add the rinsed rice to the boiling water and stir gently. 4. Reduce the heat to low and cover the pot with a lid. 5. Let the rice simmer for 18-20 minutes or until all the water has been absorbed. 6. Turn off the heat and let the rice sit covered for 5-10 minutes. 7. Fluff the rice with a fork and add salt, pepper, and olive oil or butter (if desired).Notes
- To enhance the flavor of the rice, you can add herbs or spices to the water before adding the rice. - If you prefer a healthier option, you can use brown rice instead of white rice.Nutrition Info
- Calories: 205 - Fat: 3g - Carbohydrates: 40g - Protein: 4gRecipe Tips
- Make sure to rinse the rice well to remove excess starch and debris. - Use a pot with a tight-fitting lid to prevent the steam from escaping. - Do not lift the lid while the rice is cooking as this will release the steam and affect the cooking process. - Fluff the rice with a fork to prevent it from becoming mushy.With this easy rice recipe, you can have a delicious and nutritious side dish in no time. Whether you're making a stir-fry, curry, or grilled meat, this rice recipe is the perfect accompaniment.
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