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Badia Jollof Rice Seasoning Recipe

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TokoGembira Badia Jollof rice seasoning 163g Tokogembira.nl
TokoGembira Badia Jollof rice seasoning 163g Tokogembira.nl from www.tokogembira.nl

Description

Jollof rice is a popular dish in West Africa, and it is made by cooking rice with a variety of vegetables and spices. Badia Jollof Rice seasoning is a unique blend of spices that can add an extra flavor to your homemade Jollof rice.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 2 cups of long-grain rice
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 2 tablespoons of vegetable oil
  • 2 tablespoons of Badia Jollof Rice seasoning
  • 3 cups of vegetable broth or water
  • Salt and pepper to taste

Equipment

  • A large pot with a lid
  • A wooden spoon or spatula
  • A sharp knife
  • A cutting board

Method

  1. Wash the rice in cold water and drain.
  2. In a large pot, heat the vegetable oil over medium heat.
  3. Add the diced onion and red bell pepper, and sauté until they are translucent.
  4. Add the Badia Jollof Rice seasoning to the pot and stir well to combine.
  5. Add the washed rice to the pot and stir until the rice is coated with the seasoning.
  6. Add the vegetable broth or water and stir well.
  7. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  8. Simmer for about 20 minutes or until the rice is cooked through and the liquid has been absorbed.
  9. Fluff the rice with a fork and serve.

Notes

  • You can add vegetables like carrots, peas, and green beans to the rice for extra nutrition.
  • You can also add meat like chicken, beef, or shrimp to the rice for extra protein.
  • Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the pot.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 250
  • Total fat: 5g
  • Sodium: 450mg
  • Total carbohydrate: 44g
  • Dietary fiber: 2g
  • Sugars: 2g
  • Protein: 4g

Recipe Tips

  • You can adjust the amount of Badia Jollof Rice seasoning to your liking. If you prefer a milder flavor, use less seasoning.
  • If you are using a different brand of Jollof Rice seasoning, make sure to read the label and adjust the amount of seasoning accordingly.
  • You can garnish the rice with fresh herbs like parsley or cilantro for extra flavor.

With this Badia Jollof Rice seasoning recipe, you can make a delicious and flavorful Jollof rice that is perfect for any occasion. Whether you are cooking for your family or hosting a party, this recipe is sure to impress. So, give it a try and enjoy the amazing flavors of West African cuisine!


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