Barbecue Rice Recipe
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Description
Barbecue rice is a delicious side dish that is perfect for any barbecue party. It is made with simple ingredients and can be easily prepared in no time. This dish is a great way to add some flavor to your meal and impress your guests with your culinary skills.Prep Time
The prep time for this dish is around 10 minutes.Cook Time
The cook time for this dish is around 20 minutes.Ingredients
The ingredients required for this dish are:- 1 cup long-grain rice
- 2 cups chicken broth
- 1/2 cup barbecue sauce
- 1/4 cup diced onion
- 1/4 cup diced green bell pepper
- 1/4 cup diced red bell pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp vegetable oil
Equipment
The equipment required for this dish are:- A large saucepan
- A wooden spoon
- A measuring cup
- A measuring spoon
Method
Follow these simple steps to prepare barbecue rice:- Heat the vegetable oil in a large saucepan over medium heat.
- Add the diced onion, green bell pepper, and red bell pepper, and sauté until the onion is translucent.
- Add the rice, garlic powder, paprika, salt, and black pepper, and stir until the rice is coated with the vegetable oil.
- Add the chicken broth and barbecue sauce, and stir until everything is well combined.
- Bring the mixture to a boil, then reduce the heat to low and cover the saucepan with a lid.
- Simmer the rice for around 20 minutes or until the liquid is absorbed and the rice is tender.
- Remove the saucepan from the heat and let it sit for 5 minutes.
- Fluff the rice with a fork and serve hot.
Notes
The barbecue sauce used in this recipe can be any type of barbecue sauce that you prefer. You can also adjust the amount of barbecue sauce used depending on your taste preference.Nutrition Info
The nutrition information for this dish is as follows:- Calories: 220
- Protein: 3g
- Fat: 7g
- Carbohydrates: 35g
- Fiber: 1g
- Sugar: 8g
Recipe Tips
Here are some tips to make this dish even more delicious:- Use freshly prepared chicken broth for the best flavor.
- Make sure to sauté the vegetables until they are soft and translucent.
- Add some chopped parsley or cilantro for some extra freshness.
- Use a non-stick saucepan to prevent the rice from sticking to the bottom.
- Double the recipe if you are cooking for a large crowd.
Now that you have learned how to make this delicious barbecue rice, it's time to gather the ingredients and start cooking. Enjoy!
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