The Best Seasoned Rice Recipe: A Delicious And Easy Meal

July 06, 2023 Post a Comment

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How to Make the Best Seasoned White Rice On Ty's Plate from www.ontysplate.com

Description

Rice is a staple food in many parts of the world, and it is a versatile ingredient that can be cooked in many ways. This article will teach you how to make the best seasoned rice recipe that is both easy and delicious. This recipe is perfect for those who want to add a little flavor to their rice without being overwhelming.

Prep time

The prep time for this recipe is minimal, and it will take you only 10 minutes to prepare all the ingredients.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredient

For this recipe, you will need the following ingredients:

1 cup of white rice
1 cup of chicken broth
1 cup of water
2 tablespoons of olive oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of paprika
1 teaspoon of salt
1/2 teaspoon of black pepper

Equipment

To make this recipe, you will need the following equipment:

A medium-sized pot with a lid
A measuring cup
A measuring spoon
A mixing spoon

Method

1. Rinse the rice with water and drain it.
2. In the pot, heat up the olive oil over medium heat.
3. Add the rice to the pot and stir it for 2 minutes.
4. Add the chicken broth, water, garlic powder, onion powder, paprika, salt, and black pepper to the pot.
5. Stir the mixture until it comes to a boil.
6. Reduce the heat to low and cover the pot with a lid.
7. Allow the rice to simmer for 18-20 minutes or until all of the liquid has been absorbed.
8. Once the rice is cooked, remove it from the heat and let it sit for 5 minutes.
9. Fluff the rice with a fork and serve it hot.

Notes

This recipe can be easily adjusted to suit your preferences. If you want more flavor, you can add more spices or herbs. You can also substitute the chicken broth with vegetable broth or water.

Nutrition Info

This recipe serves four people, and each serving contains approximately:

Calories: 207
Carbohydrates: 33g
Protein: 4g
Fat: 6g
Sodium: 685mg
Fiber: 1g

Recipe Tips

To make this recipe even more delicious, you can add some chopped vegetables such as onions, bell peppers, and carrots. You can also add some protein such as chicken, shrimp, or tofu. Make sure to adjust the cooking time accordingly. If you want a more creamy texture, you can add some coconut milk or heavy cream. Remember to taste the rice before serving and adjust the seasoning as needed. This recipe is perfect for meal prep and can be stored in the refrigerator for up to five days. Simply reheat it in the microwave or on the stove before serving. Enjoy!