Skip to content Skip to sidebar Skip to footer
Home / boil / recipe / rice / urdu

Boil Rice Recipe In Urdu

Post a Comment
Table of Contents [Show]

How To Boil Rice In Urdu Food Recipe Story
How To Boil Rice In Urdu Food Recipe Story from foodrecipestory.com

Description

Boil rice is one of the most basic and essential recipes that every cook should know. Whether you are cooking for yourself, your family or a large gathering, boiled rice is an ideal side dish for almost any meal. It's easy to make and can be paired with a variety of dishes, including curries, stews, and stir-fries. In this article, we'll provide you with a simple and easy-to-follow recipe for boiled rice in Urdu.

Prep Time

The prep time for boiled rice is minimal. You'll need to wash the rice thoroughly and soak it for at least 30 minutes before cooking. This will help to remove any excess starch and ensure that the rice cooks evenly. After soaking, you'll need to drain the rice and rinse it several times until the water runs clear. This should take around 5-10 minutes.

Cook Time

The cook time for boiled rice is approximately 20-25 minutes. This will vary depending on the type of rice you are using and the amount of water you add. It's important to keep an eye on the rice while it's cooking to ensure that it doesn't burn or stick to the bottom of the pot.

Ingredients

To make boiled rice, you'll need the following ingredients:
  • 2 cups of rice
  • 4 cups of water
  • 1 tsp of salt

Equipment

To make boiled rice, you'll need the following equipment:
  • A large pot with a tight-fitting lid
  • A strainer or colander
  • A measuring cup
  • A spoon

Method

To make boiled rice, follow these simple steps:
  1. Wash the rice thoroughly and soak it in water for at least 30 minutes.
  2. Drain the rice and rinse it several times until the water runs clear.
  3. Add the rice to a large pot with 4 cups of water and 1 tsp of salt.
  4. Bring the water to a boil over high heat, then reduce the heat to low and cover the pot with a tight-fitting lid.
  5. Simmer the rice for 20-25 minutes, or until all the water has been absorbed and the rice is tender.
  6. Remove the pot from the heat and let it sit, covered, for 5-10 minutes.
  7. Fluff the rice with a fork and serve.

Notes

  • Be sure to use a pot with a tight-fitting lid to prevent steam from escaping during cooking.
  • Avoid lifting the lid while the rice is cooking, as this can release steam and slow down the cooking process.
  • If the rice is still hard after the cooking time is up, add a little more water and continue cooking until the rice is tender.
  • If you're cooking for a large group, you can easily double or triple this recipe to make more rice.

Nutrition Info

Boiled rice is a healthy and nutritious side dish that is low in fat and calories. One cup of boiled rice contains approximately:
  • 205 calories
  • 44 grams of carbohydrates
  • 0.4 grams of fat
  • 4.2 grams of protein
  • 0.6 grams of fiber

Recipe Tips

  • For added flavor, you can cook the rice in chicken or vegetable broth instead of water.
  • Try adding herbs or spices to the rice while it's cooking, such as bay leaves, cinnamon sticks, or cumin seeds.
  • Leftover boiled rice can be used to make fried rice or rice pudding.

Now that you know how to make boiled rice in Urdu, you can enjoy this delicious and versatile side dish with all your favorite meals. Happy cooking!


Post a Comment for "Boil Rice Recipe In Urdu"