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The Best White Rice Recipe For Instant Pot

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Instant Pot White Rice Instant pot recipes, Rice instant pot recipe, Instant pot
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Description

White rice is a staple food that is commonly consumed in many households. It is a versatile ingredient that can be paired with various dishes, making it a great addition to any meal. Cooking rice can be a challenging task, but with the Instant Pot, it becomes easier and quicker. This recipe will show you how to make the best white rice using your Instant Pot.

Prep Time

The prep time for this recipe is minimal. You will only need to rinse the rice and measure the ingredients, which should take approximately 5 minutes.

Cook Time

The cook time for this recipe is 12 minutes, with an additional 10 minutes for natural pressure release.

Ingredients

  • 2 cups of white rice
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt

Equipment

  • Instant Pot
  • Measuring cups
  • Colander
  • Spoon

Method

  1. Rinse the rice in a colander until the water runs clear.
  2. Place the rice in the Instant Pot and add water, olive oil, and salt.
  3. Stir the mixture to ensure that the rice is evenly distributed.
  4. Close the lid and set the Instant Pot to high pressure for 12 minutes.
  5. Allow the Instant Pot to release the pressure naturally for 10 minutes.
  6. Remove the lid and fluff the rice with a spoon.
  7. Serve hot.

Notes

  • Make sure to rinse the rice to remove excess starch and dirt.
  • Do not stir the rice after it is cooked, as this can cause it to become mushy.
  • If you want to double the recipe, make sure to adjust the water and cooking time accordingly.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 218
  • Carbohydrates: 45g
  • Protein: 4g
  • Fat: 2g
  • Sodium: 582mg

Recipe Tips

  • If you want to add some flavor to your rice, you can use chicken or vegetable broth instead of water.
  • You can also add some herbs and spices such as garlic, onion powder, or paprika to give your rice a more robust flavor.
  • If you want to make your rice more nutritious, you can add some vegetables such as peas, carrots, or corn.
  • Leftover rice can be stored in the refrigerator for up to 3 days or in the freezer for up to 6 months.

Enjoy your perfectly cooked white rice with your favorite dish!


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