Beaten Rice Recipe Sweet: An Easy And Delicious Treat

September 07, 2023 Post a Comment

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Description

Beaten rice, also known as poha, is a popular ingredient in Indian cuisine that is made by flattening rice. It can be used to make a variety of dishes, such as breakfast items, snacks, and desserts. One of the most popular sweet dishes made with beaten rice is a sweet and creamy pudding that is perfect for any occasion.

Prep Time

The preparation time for this beaten rice recipe sweet is minimal. You will need about 10 minutes to gather your ingredients and another 10 minutes to cook the dish. The total prep time should take around 20 minutes.

Cook Time

The cook time for this recipe is also minimal. You will need to cook the pudding for about 10 minutes until it thickens and becomes creamy.

Ingredients

For this beaten rice recipe sweet, you will need the following ingredients: - 1 cup beaten rice (poha) - 2 cups milk - 1/4 cup sugar - 1/4 tsp cardamom powder - 1/4 cup chopped nuts (almonds, cashews, or pistachios) - 1 tbsp ghee

Equipment

To make this beaten rice recipe sweet, you will need a heavy-bottomed pan, a spatula, and a measuring cup.

Method

1. Rinse the beaten rice in water for a few seconds and then drain the water. 2. Heat the ghee in a heavy-bottomed pan over medium heat. 3. Add the chopped nuts to the pan and sauté them until they turn golden brown. 4. Add the drained beaten rice to the pan and sauté it for a few minutes until it turns crispy. 5. Add the milk to the pan and stir well. Add the sugar and mix it well. 6. Cook the mixture on medium heat until it thickens and becomes creamy. This should take around 10 minutes. 7. Add the cardamom powder to the pan and mix well. 8. Turn off the heat and let the pudding cool down for a few minutes. 9. Serve the beaten rice pudding in bowls and garnish with chopped nuts.

Notes

- Make sure to rinse the beaten rice before using it in the recipe to remove any impurities. - You can adjust the amount of sugar in the recipe based on your preference. - You can also add other flavors to the pudding, such as saffron or rose water.

Nutrition Info

This beaten rice recipe sweet is a great source of carbohydrates, protein, and healthy fats. It is also rich in vitamins and minerals, such as calcium and iron.

Recipe Tips

- To make the pudding creamier, you can add a few tablespoons of condensed milk to the recipe. - You can also use coconut milk instead of regular milk to give the pudding a unique flavor. - If you want to make the pudding vegan, you can use almond milk or soy milk instead of regular milk.