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Best Flavored Rice Recipe

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Chicken Flavored Rice Recipe Cooking Channel
Chicken Flavored Rice Recipe Cooking Channel from www.cookingchanneltv.com

Description

Rice is one of the most versatile and popular grains in the world. It is a staple food in many cultures and can be eaten as a side dish or as a main course. Flavored rice is a great way to add some variety to your meals and make them more interesting. Whether you like spicy, sweet, or savory flavors, there is a flavored rice recipe that will suit your taste buds.

Prep Time

Prepping for this recipe should take about 10-15 minutes.

Cook Time

Cooking time for this recipe should be around 30-35 minutes.

Ingredients

  • 1 cup of rice
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of paprika
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • 1 tablespoon of butter

Equipment

  • A medium-sized pot with a lid
  • A measuring cup
  • A measuring spoon
  • A stirring spoon or fork

Method

  1. Rinse the rice in a fine mesh strainer until the water runs clear.
  2. Heat the olive oil in a pot over medium heat.
  3. Add the rice to the pot and stir for 1-2 minutes until it starts to turn golden brown.
  4. Add the water, salt, black pepper, garlic powder, onion powder, paprika, cumin, and chili powder to the pot and stir to combine.
  5. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  6. Simmer for 18-20 minutes until the rice is fully cooked and the water has been absorbed.
  7. Remove the pot from the heat and let it sit for 5 minutes.
  8. Add the butter to the pot and stir until it is fully melted and combined.
  9. Fluff the rice with a fork before serving.
  10. Enjoy your delicious and flavorful rice!

Notes

  • You can use any type of rice for this recipe, but long-grain rice works best.
  • Adjust the amount of spices to your liking. If you like your rice spicier, add more chili powder or cayenne pepper.
  • You can also add vegetables like diced tomatoes or bell peppers to the rice for extra flavor and nutrition.

Nutrition Info

  • Calories: 200
  • Fat: 5g
  • Carbohydrates: 35g
  • Protein: 4g

Recipe Tips

  • Make sure to rinse the rice before cooking to remove any excess starch.
  • Don't stir the rice too much while it is cooking, as this can make it mushy.
  • If you don't have all of the spices listed, you can use a pre-made spice blend like taco seasoning or cajun seasoning instead.
  • If you have leftover rice, you can store it in the refrigerator for up to 4 days or freeze it for up to 3 months.

Flavored rice is a delicious and easy way to add some excitement to your meals. This recipe is versatile and can be adapted to suit your taste preferences. Whether you serve it as a side dish or as a main course, it is sure to be a hit with your family and friends. Give it a try and see for yourself!


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