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Broccoli Rice Cheese Soup Recipe

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Broccoli Cheese Soup Recipe Cookie and Kate
Broccoli Cheese Soup Recipe Cookie and Kate from cookieandkate.com

Description

Broccoli rice cheese soup recipe is a delicious and healthy soup that is perfect for a cold winter night. This soup is a combination of fresh broccoli, rice, and cheese which makes it creamy and filling. It is easy to make and can be prepared in just a few minutes.

Prep Time

The total prep time for broccoli rice cheese soup recipe is about 20 minutes.

Cook Time

The total cook time for broccoli rice cheese soup recipe is about 30 minutes.

Ingredient

  • 2 cups of fresh broccoli florets
  • 2 cups of chicken broth
  • 1 cup of cooked rice
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of heavy cream
  • 2 tablespoons of butter
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder

Equipment

  • Soup pot
  • Blender
  • Cutting board
  • Knife
  • Measuring cups
  • Measuring spoons

Method

  1. Chop the broccoli florets into small pieces.
  2. In a soup pot, melt the butter over medium heat.
  3. Add the chopped broccoli into the pot and cook for 5 minutes.
  4. Add the chicken broth, black pepper, and garlic powder to the pot.
  5. Bring the mixture to a boil, then reduce the heat and let it simmer for 10 minutes.
  6. Add the cooked rice to the pot and cook for an additional 5 minutes.
  7. Puree the soup using a blender or immersion blender.
  8. Return the soup to the pot and add the shredded cheddar cheese and heavy cream.
  9. Stir until the cheese is melted and the soup is heated through.
  10. Serve hot and enjoy!

Notes

  • You can use vegetable broth instead of chicken broth to make the soup vegetarian.
  • If you prefer a thinner soup, you can add more chicken broth or heavy cream.
  • You can add more or less cheese depending on your preference.

Nutrition Info

  • Calories: 350
  • Total Fat: 25g
  • Saturated Fat: 15g
  • Cholesterol: 80mg
  • Sodium: 700mg
  • Total Carbohydrate: 18g
  • Dietary Fiber: 2g
  • Sugar: 3g
  • Protein: 13g

Recipe Tips

  • You can add some diced onions or garlic to the soup for extra flavor.
  • You can use different types of cheese, such as mozzarella or pepper jack, to give the soup a different taste.
  • Make sure to blend the soup well to get a creamy and smooth consistency.
  • You can make the soup ahead of time and reheat it when you're ready to serve.

Broccoli rice cheese soup recipe is a perfect soup for a cold winter night. The fresh broccoli and rice make it filling, while the cheese adds a creamy and delicious flavor. This soup is easy to make and can be prepared in just a few minutes. You can also customize the soup by adding different types of cheese or vegetables. It's a great way to get your daily dose of vegetables while enjoying a warm and comforting meal.


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